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ARQUEBIO: Biotransformation of Oleanolic Acid by Absidia Cylindrospora
In Arquebio, we’ve been testing different strains of fungi for their innate ability to produce valuable derivatives of oleanolic acid. Fungi possess a unique ability to generate hydroxylated derivatives of triterpene-related molecules, among other interesting interactions. Recently, we discovered
World Olive Tree Day 2022: Olive harvesting in Slovenia
The past few months saw the annual olive harvesting spree. The endeavour starts at slow pace only to quickly escalate into a frenzy of overburdened farmers who generally call upon the strength of the whole family to get the job
Happy World Olive Tree Day! | OLEAF4VALUE celebrates half project results with a press release
Halfway through OLEAF4VALUE: from the valorisation of olive leaves to the exploitation of high value-added biobased products OLEAF4VALUE is a BBI-JU, H2020-funded EU project that aims to extend the useful life of olive leaves, solving the problem of their removal
Fractionation of Secoiridoids, Flavonoids and Triterpenoids in Olive Leaf Extracts with Molecularly Imprinted Polymers
IPB group has developed different Molecularly Imprinted Polymers (MIPs) to aid with the production of tailor made bioproducts from diverse olive leaf extracts. The IPB work comprise the design, synthesis, characterization and testing of MIPs to target secoiridoids, triterpenic acids,
#PartnerFeature: CENER BIO2C | Circular Bioeconomy Strategy
The Biomass Area of CENER (National Renewable Energy Centre of Spain) is convinced of the need to move towards a circular bioeconomy, in which the society is capable of valorising the wastes produced in an integral and cascade mode. On
OLEAF4VALUE: 12 September 2022 Gramona Farm visit
Written by Albert Kravos, InnoRenew CoE Located in the Istrian region of Slovenia is nestled a farm enveloped in nature, here an olive orchard dwells in a land treated with respect and the faith that organic practices
